- Dressing with mustard seeds
- Plantain chips
- Brown coconut rice
- A quick zucchini cream for a cold night
- The sweet plantain temptation
- White rice, Cartagena style cooking
- Crispy plantain patacones (tostones)
- The catalan Allioli
- Corn dough (arepa)
- The best complement, fried ripe plantains
- Cryspy crunchy cheese spring rolls
- Crispy yuca fries
- Carrot rice, love this color!
- The spinach rice "verde que te quiero verde"
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